by Tiffany Soper
On Friday, November 6, 2009, the Vancouver Aquarium hosted its annual wine-tasting and food-sampling event, Toast to the Coast. This year, over 370 guests attended and helped to raise $56,000 for the Aquarium’s education and conservation initiatives.
Set against the enchanting backdrop of the Aquarium at night, guests sampled wines from a wide selection of BC VQA wineries and devoured mouth-watering tasters from Ocean Wise restaurants including Mosaic Bar & Grille, the Refinery and Goldfish Pacific Kitchen.
To find out more about Toast to the Coast, check out their website, HERE.